Sunday, March 20, 2011

Please do not adjust your computer...

I love food coloring! Not just for St. Patrick's Day, but anytime. St. Patty's is just a day when I don't have to decide which color to choose.

For St. Patrick's Day I made GREEN velvet cake from scratch, yum!!



Then I found hot pink bread at Maceys and had to buy it.



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1 comment:

Janice Bishop said...

I'm with you on the food coloring for holidays. I make pink mashed potatoes and heart-shaped meatloaf each Valentine's day. I've made green bread on St Pat's. Nice way to have (cheap) fun with the holidays.

April 21, 2011 at 2:50 PM

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